Author name: Dushyant Bhatia

Bread Pakoda

Bread Pakoda or typically called bread pattice here in Pune is a more sindhi snack than a Maharashtrian one. Once […]

The Sindhi Chicken Curry Like they say, there are many types of non-vegetarian eaters. There would be fish eaters, mutton

Sindhi Kadhi is a tangy, besan based curry with select vegetables. This is called wadi (big) kadhi in many households.

Seviyan Patata / Saiyyun Patata Sunday morning breakfast has always been a big affair in our family. The breakfast is

Daal Dhebri is a complete breakfast itself. A paratha stuffed with split moong daal is a complete combination of carbs

Mutton Chops Like all communities there are various sects (food wise) in the Sindhi Community. There are people who have

Sindhi Koki Koki, is a flat bread or pancake; in the terms that the people from the west look at

Sindhi Dal Pakwan The moment I introduce myself as a Sindhi food blogger, the first thing I am asked about